Local Businesses

Freycinet Coast Patisserie

Succulent pastries and chocolate created on site by our talented pastry chef Xinruo Wang. Xinruo trained at Burch and Purchese Sweet Studio Melbourne and then created pastries with Daci Daci bakeries in Hobart.
A brand new kitchen has been created at Craigie Knowe Vineyard and her delicacies will be available every day the cellar door is open. A decadent High Tea matched with our wine is available to be prebooked.

Venue:
80 Glen Gala Road
Cranbrook 7190
Phone:
0499 901 109
Email:
Web:
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